As the Executive Director of the Access to Nutrition Foundation, Inge oversees all aspects of ATNF, including collaboration with external partners and stakeholders. Next to leading the organisation, she is also member of the board of ATNF.
Inge has spent more than 15 years working with public and private sector organizations on major social issues, including nutrition. She has a background in high-level stakeholder management and communications as well as both leading and building professional organizations. She has a passion for bringing together diverse stakeholders to facilitate sustainable improvements for all involved.
Prior to joining ATNI, Inge was a partner at Boer & Croon, a Dutch-based management consulting firm, where she provided strategic management and communications counsel to diverse government agencies, global corporations and non-profit organizations. She also worked in senior management positions within the Dutch and European, Middle Eastern, and African organizations (EMEA) of Porter Novelli, a global, full-service communications agency, and has advised various companies within the food and beverage industry on socially responsible practices and issues of corporate reputation. As regional director of EMEA, Inge worked with offices around the globe to ensure consistent high-quality client service, regional strategy and business development.
Inge is a non-executive board member of various organizations, including the national foundation for De Nieuwe Kerk (The New Church), a leading international cultural centre in Amsterdam. She holds Masters’ degrees from the University of Amsterdam in both Dutch Law and in Communications Science and a Bachelor’s in Business Administration from Nyenrode University.