There is still time to register to attend the launch of the U.S. Access to Nutrition Spotlight Index 2018!
Join us to learn about the groundbreaking results of our analysis of leading food and beverage companies’ efforts to help consumers in the United States make healthier choices about what they eat and drink with an in-depth presentation of the key findings by Inge Kauer, Executive Director of the Access to Nutrition Foundation.
Opening remarks will be provided by Shiriki Kumanyika, Chair of the Access to Nutrition Index Expert Group and Research Professor at Drexel University, Dornsife School of Public Health.
Additionally, you will have the opportunity to hear exclusive first responses to the Index from key partners including:
Friday, November 16
9.30 - 11.00am
District Architecture Center 421, 7th Street NW, Washington, DC
The Access to Nutrition Index rates food and beverage manufacturers´ nutrition-related policies, practices and disclosures worldwide on a recurring basis.
Access to Nutrition Foundation
Arthur van Schendelstraat 500
3511 MH Utrecht
+31 (0)30 410 09 16