Transforming markets to deliver healthy, sustainable diets for all
ATNi (Access to Nutrition initiative) is a global foundation actively challenging the food industry, investors and policymakers to shape healthier food systems. We analyse and translate data into actionable insights, driving finance, partnerships and innovations for market transformation so that all people have access to nutritious and sustainable food.
Read about what we doOur vision
We stimulate dialogue and action on transforming markets to deliver healthier, more affordable, and more sustainable diets.
Obesity and non-communicable diseases are rapidly increasing, while undernutrition and micronutrient deficiencies impact more than a third of the global population. Markets must be transformed to improve diets and health. Companies, investors, policymakers and consumer organizations all have a role to play.
The latest indexes
Retail Assessment 2025
An assessment of 18 major retailers across six countries on how their policies and practices affect access to nutritious, affordable food through product healthiness, marketing, and pricing.
VitaMin Premix Supplier Assessment 2025
A first-of-its kind evaluation of the nutrition policies and practices of the world’s 11 largest producers of fortificants.
Tanzania Market Assessment 2025
The first independent assessment of the healthiness of the product portfolios of 21 major food and beverage companies in Tanzania.
